Tuesday, December 11, 2012

Recipes: Easy Garbanzos

Yummy, super easy garbanzos:

1) Chop and saute onions in olive oil.
2) In a large pot over medium heat, boil water, garbanzos from a jar (here they're packed with spinach), and a little salt.
3) Add sauteed onions and chopped potatoes and continue to boil.
4) Call it done when the texture is to your liking!

I like how there's so much leftover broth, so I use it to make couscous :) 

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